So I've been asked a few times recently if I do cakes. I haven't really worked with fondant except to make decorations for my cupcakes. So who else to test out my fondant making skills then on my mom?!
I made a chocolate cake with chocolate frosting and put a layer of strawberries inside. I don't suggest doing putting strawberries inside a cake. Bad idea. The cakes get too slippery and don't stay still!
Here's my first fondant covering job. Not too bad.